A message from Anne:

“My blog is a collection of tidbits about the things I love... sugar cookies, baking, great food, cute stuff, and life in Happy Valley. Check back often for updates!!”

Get Your Cookie Fix:

Follow us: Become a Fan: Subscribe:

Blogs I Enjoy

Easter Bunny and Basket Time Lapse Videos

posted Friday Mar 27, 2015 at 05:47 AM by Anne Yorks — 3 comments

It is Easter crosses, bunnies, and eggs as far as you can see in the bakery right now! Well, we are small, so I guess you don't have to look too far! But we are full of good baking smells! That is for sure!

Last week I taught a class with a Spring theme. I had an awesome group of students and we had a lot of fun! The class ran a little long because we were working so hard on all our projects.

Here are some of what we worked on... We stenciled with royal icing. We practiced brushed icing. We also made icing flowers and basketweave. And, we used our airbrush to add shading to the butterfly cookie. The class was packed with lots of information!

When making the class samples, we took a video of a few of the projects. These are time lapse videos, so they are sped up! There is drying time between each color (1-2 hours) and drying time before details are added!

The first video is a flower basket.

Just press play to watch the making of this cookie! The basketweave sure is a test of patience!! 

I use royal icing on my cookies, including the flowers. A video tutorial is available here in the shop. I used a #2 tip for the outlining and flooding. I used the #101 tip for the flowers and a #352 tip for the leaves. That cute bow is made using the leaf tip #67 (all coming soon to the shop!!) 

I used the 3.5" egg to make this cookie. It is available here in the online shop.


Would you like to see Mr. Bunny, too? He's a great example of bringing a cookie character to life! 


I used a food marker for the whiskers. And I used tip #67 for the bowtie (also coming soon!). It's so quick and easy to do it that way! The petal dust is just the perfect blush for cookies. To get a light blush, I like to use the Flamingo pink available here.

Mr. Bunny is a lot of fun to do. I actually think he might be my new favorite cutter! 


I'll be using him again soon since my daughter's dance class is doing a bunny dance. Can you image this as a little ballerina bunny! I'm excited just at the thought. 

There are a few more fun Easter videos coming. I can't wait to share! Until then...happy decorating!!



Leave A Comment:

A Video of the Snow Queen Cookie

posted Friday Mar 20, 2015 at 08:21 AM by Anne Yorks — 1 comments

It's the first day of Spring and it's snowing in Pennsylvania! Whaaaaa??? Makes me wonder if a certain Snow Queen has her grips on us?

This has been a fun project to share! What an amazing response we got to our snow princess video. Here is her sister, the Snow Queen. I hope you enjoy this time lapse video!

The icing used in the video is Royal Icing. I offer a step-by-step video on how to make this icing.

You can find the tutorial in the online shop here - http://www.flourboxbakery.com/collections/tutorials

The tool used to spread and tap the icing into place is the scribe tool. It's my MVP of cookie decorating tools. It is available in the shop here... http://www.flourboxbakery.com/products/pme-scriber-needle-tool

check it out close up in this video...



 I hope you are enjoying these videos as much as we are enjoying making them! 

Happy Decorating!


Leave A Comment:

A Time Lapse Video of the Snow Princess

posted Monday Mar 16, 2015 at 05:46 AM by Anne Yorks — 3 comments

Sing along with me ...

Do you want to make a cookie? Come on let's decorate!

I have been singing this over and over in my head. Maybe because this might be one of my favorite videos so far! Check it out! 

In order to show the full decorating process, this video is a time lapse. That means it is sped up. Actually, because of all the icing areas and details...this video is quite fast compared to the actual decorating time. This cookie is at least 8-9 minutes of decorating, PLUS dry time. I like to let my icing areas dry 1-2 hours before flooding neighboring colors.

My favorite part of decorating this cookie is braiding the hair... this is an short little video from the @flourboxbakery Instagram account...


Braiding hair in the bakery today!

A video posted by Flour Box Bakery (@flourboxbakery) on


To make the braid, I use a tip #2 and create a series of overlapping hearts. When layered together, they look like a pretty braid!

This cookie is made using a cookie cutter that I designed. It is available in the Flour Box online shop here.

I have used it for lots of different cookie designs...check it out!


I hope you enjoyed this video as much as I enjoyed making the cookies! Stay tuned, because there is one of her sister coming very soon!

Happy Decorating!



Leave A Comment:


posted Friday Mar 13, 2015 at 09:21 PM by Anne Yorks — 27 comments

We hit a BIG milestone this week....ONE MILLION LIKES on the Flour Box Bakery Facebook Page. That's crazy, because my husband and I remember when it was just two likes - us. We have truly loved the connections we have made with cookie decorators and cookie lovers across the US and around the globe! Thank you for your continued support of Flour Box Bakery! Our family appreciates it so much!

To celebrate, we are hosting a BIG giveaway. One lucky winner will win a prize valued at $500! The contest will kick off March 14, 2015 at 8:00 AM (Eastern Time (US & Canada)) and ends on March 16, 2015 at 8 pm (Eastern Time (US & Canada)). 

The grand prize is valued at more than $500 and will include:

$50 Gift Certificate from The Cookie Countess
A Blinged Cookie Apron from Bling Bling for Everything by D’luxe Essentials
$50 Gift Certificate from CopperGifts.com
$50 cookie cutter gift from Ann Clark Ltd.
3 Free Craftsy.com Classes
4 Images and 1 Custom Bag Topper Digital Download from Drawn with Character
A Dough EZ mat system + $50 visa card from Dough EZ
90 yards of Custom Ribbon from Ribbon by Design
A Cookie Decorating Starter Kit from Flour Box Bakery


a Rafflecopter giveaway

Thank you so much to our generous giveaway sponsors!!


 Let's take a closer look at the prizes...

A $50 Gift Certificate to www.CopperGifts.com
Follow them on facebook: https://www.facebook.com/CopperGifts


A custom blinged apron from Bling Bling for Everything by D'Luxe Essentials
Follow them on facebook: https://www.facebook.com/blingblingforeverything


$50 in cookie cutters from Ann Clark Ltd. The American Cookie Cutter Co.
Follow them on facebook: https://www.facebook.com/AnnClarkltd



4 Images and 1 Custom Bag Topper Digital Download from Drawn with Character (Etsy Shop)
Follow the on Facebook: https://www.facebook.com/drawnwithcharacter


$50 gift Certificate to www.CookieCountess.com
Follow on Facebook: https://www.facebook.com/thecookiecountess



90 yards of custom ribbon from http://www.ribbonbydesign.com/custom-ribbon/
Follow them on facebook: https://www.facebook.com/RibbonByDesign



Three (3) classes from www.Craftsy.com
ollow on facebook: https://www.facebook.com/craftsy



A Dough EZ mat system + $50 visa card from Dough EZ
Follow on Facebook: https://www.facebook.com/doughez



A cookie decorating Starter Kit from www.flourboxbakery.com
Follow on facebook: https://www.facebook.com/FlourBoxBakery


You can only enter the contest on the Flour Box Bakery Facebook page using the giveaway tab. Click here to check it out!


Terms & Conditions


  1. Promotion Description: The ‘Flour Box Bakery 1 Million Like Giveaway' ("Sweepstakes") lasts sixty-five (65) hours and begins on 03/14/2015 at 8:00 AM (Eastern Time (US & Canada)) and ends on 03/16/2015 at 12:00 AM (Eastern Time (US & Canada))  (the "Promotion Period"). By participating in the Sweepstakes, each entrant unconditionally accepts and agrees to comply with and abide by these Official Rules and the decisions of Flour Box Bakery LLC (Flour Box Bakery) ("Sponsor"), which shall be final and binding in all respects. Sponsor is responsible for the collection, submission or processing of Entries and the overall administration of the giveaway. Entrants should look solely to Sponsor with any questions, comments or problems related to the Sweepstakes. 
  1. Eligibility: Open to United States residents (sorry no international entrants) to those who are 18 years or older. Void where prohibited or restricted by law. Sponsor and their respective parents, subsidiaries, affiliates, distributors, retailers, sales representatives, advertising and promotion agencies and each of their respective officers, directors and employees (collectively, the "Promotion Entities"), and members of their immediate families and/or persons living in the same household as such persons, are ineligible to enter the Sweepstakes or win a prize. 
  1. Winner Selection: The winner of the Sweepstakes will be selected in a random drawing from among all eligible Entries received throughout the Promotion Period. The random drawing will be conducted within 8 hours by Sponsor or its designated representatives, whose decisions are final. Odds of winning will vary depending on the number of eligible Entries received. Winner will be notified by a Facebook message about 2 hours after the random drawing. Potential winner must accept a prize by email as directed by Sponsor within 48 hours of notification. Any winner notification not responded to or returned as undeliverable may result in prize forfeiture. The potential prize winner may be required to sign and return an affidavit of eligibility and release of liability, and a Publicity Release (collectively "the Prize Claim Documents"). No substitution or transfer of a prize is permitted except by Sponsor.


  1. Prize: 

    -  One (1) winner will receive the Flour Box Bakery prize pack, which includes: 

A Cookie Decorating Starter Kit from Flour Box Bakery
$50 Gift Certificate from The Cookie Countess
A Blinged Cookie Apron from D’luxe Essentials
$50 Gift Certificate from CopperGifts.com
$50 cookie cutter gift from Ann Clark Ltd.
3 Free Craftsy.com Classes
4 Images and 1 Custom Bag Topper Digital Download from Drawn with Character
A Dough EZ mat system + $50 visa card from Dough EZ
90 yards of Custom Ribbon from Ribbon by Design

The actual retail value exceeds $500. 

    Gift cards and gift certificates are subject to the terms and conditions of the issuer. Prizes cannot be transferred, redeemed for cash or substituted by winner. Sponsor reserves the right in its sole and absolute discretion to award a substitute prize of equal or greater value if a prize described in these Official Rules is unavailable or cannot be awarded, in whole or in part, for any reason. The ARV of the prize represents Sponsor's good faith determination. That determination is final and binding and cannot be appealed. If the actual value of the prize turns out to be less than the stated ARV, the difference will not be awarded in cash. Sponsor makes no representation or warranty concerning the appearance, safety or performance of any prize awarded. Restrictions, conditions, and limitations may apply. Sponsor will not replace any lost or stolen prize items. 

    Prize will be awarded and/or delivered by Sponsor. Sponsor is not responsible for lost or damaged items during delivery. All federal, state and/or local taxes, fees, and surcharges are the sole responsibility of the prize winner. Failure to comply with the Official Rules will result in forfeiture of the prize.  

  1. Automated or robotic Entries submitted by individuals or organizations will be disqualified. Internet entry must be made by the entrant. Any attempt by an entrant to obtain more than the stated number of Entries by using multiple/different email addresses, identities, registrations, logins or any other methods, including, but not limited to, commercial contest/sweepstakes subscription notification and/or entering services, will void that entrant's Entries and that entrant may be disqualified. Final eligibility for the award of any prize is subject to eligibility verification as set forth below. All Entries must be posted by the end of the Promotion Period in order to participate. Sponsor's database clock will be the official time keeper for this Sweepstakes.  
  1. Privacy: All entrants acknowledge that if they are chosen as a winner, certain of their personally identifying information may be disclosed to third parties at least as required by law, including, without limitation, on a winner's list. All personal information submitted as part of the Sweepstakes may be shared by and between the Promotion Entities, and each of the Promotion Entities will use such information in accordance with their respective independent online privacy policies.  
  1. Limitation of Liability: Sponsor is not responsible for any incorrect or inaccurate information, whether caused by website users or by any of the equipment or programming associated with or utilized in the Sweepstakes or by any technical or human error, which may occur in the processing of submissions in the Sweepstakes. Sponsor assumes no responsibility for any misdirected or lost mail, or any error, omission, interruption, deletion, defect, delay of operation or transmission, communications line failure, theft or destruction or unauthorized access to, or alteration of, Entries. Sponsor is not responsible for any problems or technical malfunction of any telephone network or lines, computer online systems, servers or providers, computer equipment, software, failure of email or players on account of technical problems or traffic congestion on the Internet or at any website or combination thereof, including injury or damage to entrant's or any other person's computer related to or resulting from participating downloading materials in the Sweepstakes. If, for any reason, the Sweepstakes is not capable of running as planned, including infection by computer virus bugs, tampering, unauthorized intervention, fraud, technical failures, or any other causes beyond the control of Sponsor which corrupt or affect the administration, security, fairness, integrity or proper conduct of the Sweepstakes, then Sponsor reserves the right in its sole discretion to cancel, terminate, modify or suspend the Sweepstakes. In such event, Sponsor may, in its sole discretion, perform the random drawing from among all eligible Entries received prior to or after such cancellation, suspension, or modification. In the event of a dispute concerning who registered online to participate in the Sweepstakes, the registration will be declared to have been made by the authorized account holder is defined as the natural person who is assigned to an email address by an internet provider, online service provider, or other organization (e.g., business, education institution, etc.) that is responsible for assigning email addresses for the domain associated with the submitted email address. A potential winner may be requested to provide Sponsor with proof that the potential winner is the authorized account holder of the email address. If a dispute cannot be resolved to Sponsor's satisfaction, the entry will be deemed ineligible. 
  1. Winner's List: To obtain a copy of any legally required winners list or a copy of the Official Rules, send the applicable request and a self-addresses, stamped envelope to Flour Box Bakery c/o 1 Million Like Giveaway at 111 Meadow Lane Bellefonte, PA 16823. Request must be received no later than 6 months for the name of the winner and, by the end of the promotion, for a copy of the rules.   
  1. Sponsor: The Sweepstakes is sponsored by Flour Box Bakery LLC (Flour Box Bakery) at 111 Meadow Lane Bellefonte, PA 16823. 
  2. Facebook Disclaimer: By entering, Entrants understand that they are providing their information to the Sponsor and not to Facebook. This promotion is in no way sponsored, endorsed or administered by, or associated with Facebook.



Leave A Comment:

Irish Cupcake - Time Lapse Video

posted Wednesday Mar 11, 2015 at 09:24 AM by Anne Yorks — 1 comments

If I were ever stranded on a deserted island (or maybe it should be desserted!), and could only bring one cutter with me. I'd definitely take my swirly cupcake cookie cutter (available here). I use it every week and for every holiday! It's just so sweet and fun!

 Don't believe me? Take a look-see! 

Here is a time-lapse video of an Irish Cupcake. Remember, the video does not show drying time! I do allow several hours of dry time before flooding neighboring colors!

I used a few different tip numbers (available here) while  making this cookie. The outlines are done with #2. I flooded the cookie with a #3 (it's a bigger opening and makes for faster work).

I flooded the green wrapper first and let it dry for a few hours. Then I came back and flooded the white top. Immediately after the white is flooded, while it is still wet, I add the polka dots. I used a #2 tip on the dark green bigger dots, and a #1 tip on both the light green and yellow to control the smaller dot shapes. When doing the polka dots on the white, I allow 30-90 seconds dry time for the white to set-up just a little bit (keeps the dots from spreading) before adding the dots. I actually do 2-4 cookies at a time - flooding all the whites on all the cookies and then I go back and add the dots on all the cookies. Just that little amount of time keeps the dots from spreading too much. I don't want to wait too long, allowing too much dry time, because the dot won't melt flat into the white background.

Then I used a #101 for the buckle. (to learn more about making royal icing and piping and flooding - check out the tutorials in the Flour Box Bakery Online Shop)

Cute and festive, and not too tough - just the way I like my cookies!

Want a little more cupcake fun? Check out this sweet, swirly cupcake from Valentine's Day...

And if these videos didn't provide enough excitement - I've got news for you! The Flour Box Bakery Facebook page just hit ONE MILLION LIKES! We will be celebrating with a HUGE GIVEAWAY...stay tuned for details!

Happy Decorating,


Leave A Comment:

1 2 352